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23 Apr 2010
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What's happening at Camden Valley Inn
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Enjoy a delicious 3 course French inspired meal designed by Camden Valley Inn's award winning head chef, as well as a glass of wine on arrival for only $65.
The menu will be a choice of Seafood Vol au Vonts with bisque sauce or Pâté Maison with toasts and cornichons for entree, fillet mignon with béarnaise sauce, dutchess potatoes and bean almandine or herb crusted breast of chicken with mustard sauce, Parisian potatoes and broccoli for main course and
chocolate mousse or French cheesecake with raspberry coulis for dessert.
Bookings are essential and a deposit of $30 must be paid at time of booking. Please call 02 4655 8413
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